Our Farm Stand will be open June 23 through October 13, 2017!
Visit us Fridays, from 5:00pm to 7:00pm – here on the farm!
Beets – red, golden, and Chioggia
Cabbage – green and red
Carrots – orange and purple
Chard – rainbow
Herbs – basil, chervil, chives, cilantro, dill, oregano, sage, thyme
Kale – green, red, Red Russian, and Toscano
Kohlrabi – green, purple, and giant heirloom
Lettuces – leaf, butter, romaine, and baby lettuce mix
Parsley – curly and Italian
Peppers – red bell
Potatoes – Yukon Gold, German Butterball, Magic Molly purple, Magic Myrna, Yellow Finn, Desirée pink, Pimpernel, and Red French Fingerling (loose and in 5 lb. & 10 lb. bags)
Turnips – Snow Apple and Purple Top
We send out email notices periodically listing the vegetables we have available and their cost. Subscribe to our weekly email list by clicking here. (In summer, we use the winter special order email list to notify you of summer offerings at markets.)
See our Nursery page for Garden Plants and Fertilizers.
Valley shoppers get first picks of the week’s harvest. See Map/Directions.